Fat Cat is open from early morning to offer one a selection of either hot or cold coffees, either for take away or sit down, should one wish to just take a break from the intensity of everyday life.

Fat Cat has partnered with U-Roast to create its own House Blend which guarantees great tasting, aromatic coffee. In addition, they cater for Vegans by ensuring there is always a choice of soy, almond, oat and coconut milk. Their vegan double cappuccino is divine! They also have teas, iced teas, soft drinks, fruit juices and milkshakes plus beer, wine and other alcoholic beverages.

Fat Cat is conveniently situated right across the street from the bus stop and is a perfect locale for one to enjoy a scrumptious breakfast before heading into Corfu Town. The Bueno waffle with hazelnut praline, milk chocolate, Bueno praline and chocolate syrup is a great way to start your day on a sweet note. Grandma’s Pancakes served with fresh seasonal fruit jams like apricot, strawberry and sour cherry are decidedly  tempting too. We suggest adding ground almonds and cinnamon to these yummy pancakes.

Fat Cat has a variety of delicious savory options on their menu to satisfy every appetite. The Club Sandwich is a quick and tasty meal that will keep you going for the rest of the day. Made with fresh meats and vegetables which are selected on a daily basis, the tasteful Club Sandwiches or succulent burgers pair perfectly with fries or chips.

With its wonderful atmosphere, Fat Cat is a firm favourite for enjoying a meal out with friends or playing special board games. Choose one of the freshly baked pizzas, always made with fresh, authentic ingredients. Combine you pizza with a beer of glass of wine.

The friendly, efficient Fat Cat staff are always there to assist with recommendations. If you are famished or peckish, Fat Cat has something to tantalize your tastebuds.

Fat Cat Coffee n’ More

Phone Number: 2661032481

Facebook: https://www.facebook.com/fatcatcorfu

Instagram: https://www.instagram.com/fatcatcorfu/

Text Composing: Giannis Giaslakiotis
Translation - Text Editor: Adelia Cook
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